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All with traditional grilled meals, Restaurant BATAK in its offer also has the famous Leskovac Grill. Our diverse menu, where every gourmand can find something for himself, has interesting grilled meals such as mazalice, vješalice, mućkalice (spreaders, hangers, shakers) and others.
We have prepared a special plate for you (Batak plate and gourmand plate) which will satisfy even the most demanding taste buds. LESKOVAC GRILL is based solely on red veal. The grilled meat is well-salted and grilled. The Leskovac cuisine belongs to cuisines with the largest ratio of vegetables in the sense of a large number of various vitamin salads. The spices we use are of plant origin, and also full of vitamins and minerals. The animal fat is in minimum quantities and oil is used solely in its raw form. Spicy additions are not mandatory. The Leskovac specialties are prepared over an open fire, on wooden coal, which ensures an exceptional taste and juiciness.